Deliver Resilient Supply Chains, Accurate Allergen Controls & Empowered Food Safety Cultures That Embrace Innovation, Protect Customers & Safeguard Businesses From Risk
Brand New, Proactive, Resilient & Quality-Driven Food & Drink Safety Strategies
08.15 Registration, Informal Networking & GIC Welcome
09.10 Morning Co-Chair’s Opening Remarks
Khyati Trivedi, Food Safety & Quality Lead, PepsiCo Europe
ALLERGEN CONTROLS
Panel Q&A
09.20 Minimise Risks To Consumers & Businesses With More Accurate Allergen Labelling & Stronger Controls That Guarantee Consumer Trust & Rigorous Safety Standards
- Following the implementation of Natasha’s Law and public support for Owen’s Law, what is next for allergen labelling and what can businesses do to best prepare, strengthen the protection of consumers and maintain business integrity?
- What challenges will new legislation present to businesses and what steps can be taken to prepare for these whilst continuing to prioritise customer safety?
- How can businesses adopt an improved, quantitative approach to allergen labelling with careful risk assessments to ensure accurate precautions are applied and communicated?
Ghulam Mustafa, Head of Quality, Belview (Infant Nutrition), Tirlán
Want To View The Full Programme?
Gain full access to the latest agenda, updates and exclusive offers
At Global Insight Conferences, we have exciting offers and news about our upcoming events that we hope you’d like to hear about! We will use your information to predict what you might be interested in. We will treat your data with respect and you can find the details of our privacy policy here. You can stop receiving our updates at any time.
Please remember to check your junk folder for the brochure – and add @foodsafetytrendsupdate.com and @gicconferences.com to your safe senders list.